Vegetable enzyme liquid biostimulant


BIOVEGA Enzyme vegetable hydrolyzate, containing triacontenol and other plant extracts. The Biostimulant action is linked to the simultaneous presence of low molecular weight plant-based amino acids and seaweed extracts capable of stimulating radical activity by promoting the absorption of nutrients. The presence of betaine combined with the presence of organic potassium enhances the resistance of plants to environmental stress. Finally, the presence of sugars stimulates the activity of the soil’s useful microflora.


  • Organic nitrogen (N): 1.00%
  • Organic carbon (C) of biological origin: 10.00%a
  • Potassium oxide (K2O): 6.00%
  • Betaine: 1.00%


The product can be used on all crops and in all phenological phases as it is complete in all its phases, considering that in the rooting phase the content of auxins and low molecular weight levogiri amino acids stimulates the root system and subsequently in the flowering, enlargement and fruit setting, there are better benefits given the high content of sugar and potassium.


LEAF: from 5 Kg / ha depending on the crops in 2 or 3 applications.
FERTIRRIGATION: from 15 Kg / ha depending on the crops.

Raw material

Molasses, hydrolyzed alfalfa and brown algae obtained by extraction with water or acid and / or alkaline solution.


  • The product is stable at ordinary temperatures and pressures.
  • Store at a temperature between 0 ° C and 40 ° C.
  • The product is not combustible.
  • In case of spillage of the product absorb with inert materials and dispose of according to local regulations.
  • Do not disperse the container in the environment.
  • Avoid contact with eyes and skin.