KALIMAG

Amino acids with Ca and Mg

Features

  • It is a liquid product with a very high concentration of free amino acids and oligopeptides, where Calcium and Magnesium are totally complexed with the low molecular weight organic substance of our biostimulant.
  • Amino acids have a vehicular function and therefore are very fast in bringing the entire mineral fraction into the cells, facilitating absorption by the leaf system and the cell wall.
  • It is especially indicated against the onset of the main physiopathies due to the lack of Calcium (rot, pitting, spotting, desiccation, etc.) and Magnesium (for desiccation and chlorosis) is recommended on tomatoes, melons, vines, fourth range, and in vegetable crops and fruit.

Application guides

KALIMAG is very effective against main physiopathologies due to lack of Calcium (rot, pitting, spots, desiccation, etc.) and Magnesium (desiccation and chlorosis). Recommended for tomatoes, melons, vines, ready-prepared fresh salads/vegetables, and for fruit and home-grown vegetables.

Dosages

Fertirrigation: 5 – 7 Kg/ha

Leaf: 250- 500 gr/hl

Components

Organic nitrogen3,0 %
Warter soluble organic nitrogen3,0 %
Calcium oxide (CaO) entirely water soluble8,0 %
Magnesium oxide (MgO) entirely water soluble2,0 %
Organic carbon (C)10 %

Packaging

  • Tankers
  • IBC tank of 1.250 Kg
  • Cans of 30 Kg
  • Cans of 10 Kg
  • Cans of 5 Kg
  • Cartoons with 12 bottles of 1 Kg